Eat & Drink

You Can Find Me At This Pour-Your-Own Frosé Bar In Sydney All Summer

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There is nothing better than a buffet. It’s a scientific fact.

And in the hierarchy of buffets, a spread that boast more varieties of frosé than you can count on one hand and a seemingly endless supply of devilishly sugary garnishes deserves god-tier status.

Prepare to have a spiritual experience, friends, because the Frozé Your Way pop-up bar has arrived at Barangaroo rooftop oasis Untied.

So, what are we working with here? First, the frosé: Instagram’s favourite summer slushie comes in six – count ‘em – flavours, including Strawberry Frozé, Peach Friezling, Kiwi Melon Blanc, Watermelon Frozé, Passion Pineapple Blanc, and Fraperol, so there’s something for everyone, from your pickiest friend to the rosé connoisseurs (present).

Garnishes, which come in quantities that would make little you squeal with delight, including gummy bears, rainbow straps, and sour worms alongside fresh berries and dried summer fruits.

And while Frozé Your Way is all about that DIY life, Untied’s expert bar staff will be on hand to assist with tried-and-tested flavour combos and generally provide inspo for your mix-and-match endeavours. These guys are the experts when it comes to frosé, so it’s worth your while to tap into that know-how.

Each frosé will set you back just $12 during Untied’s Frozé Happy Hour, which happens from 4pm to 6pm every dang day, all summer long. Or, if bottomless frosé and sweet treats is more up your alley (it is), I strongly encourage you to get amongst the two-hour bottomless session, which will set you back a measly $39 per person, Thursday to Sunday.

Already booked for Untied’s Brunch with Soul or Vegan Bottomless Brunch? Well done you, because unlimited access to the Frozé Bar is included in your package.

Frozé Your Way will be making dreams come true at Untied until January 31.

(All images: Frozé Your Way / supplied)