Down Unlimited Frozen Margaritas And Nachos At Australia’s Best Tex-Mex Joint
Whoever said “less is more” has clearly never sat down to bottomless frozen margaritas. But that’s exactly what’s on offer at El Camino’s Tex-Mex Fiesta, where the bottomless margs are served alongside a feast of nachos, fajitas and churros. In this case, more is definitely best.
Gather your hungriest friends to enjoy two hours of flowing margaritas – frozen or on the rocks. Hey, there’s no wrong way to drink a marg.
While you drink, dig into a three-course menu that’s overflowing with Tex-Mex goodness. Start with nachos that come loaded with melted cheese, beans, chilli, smoked BBQ brisket, pico de gallo, sour cream and guac.
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Follow it up with buffalo wings served with blue cheese mayo and mango chilli sauce. For the main course, sizzling chargrilled chicken fajitas come with house-made tortillas, pico de gallo, sour cream, cheese, seasonal veggies, melted butter, and sautéed onions.
Save room for dessert though, because hot churros served with chocolate and caramel sauce round out this feast.
El Camino’s specialty marg for September is the Tooty Fruity Roll-Up Rita, a blackcurrant margarita garnished with a rainbow berry roll-up. This probably isn’t one of the flavours included in the Tex-Mex Fiesta, but there’s nothing to say you can’t order one to kick start your eating adventure.
All of this food and free flowing drinks costs $79 per person, and it’s available at all El Camino venues around Australia every Friday, Saturday and Sunday. You can book your table here.
(Lead image: El Camino Cantina / Instagram)