Natasha Dragun

Natasha Dragun

After spending close to a decade in Asia, Natasha Dragun swapped the bright lights of Beijing and Jakarta for the beach vibes of Sydney. A freelance food, travel and wine writer, Natasha has visited more than 80 countries in the name of adventure and a good story. She is a regular contributor to publications across Australia and the world, from CNN and The Australian to Escape, DestinAsian, MiNDFOOD, Delicious, Voyeur, National Geographic Traveller, and more.